Staff Pick: Judith on The Anne of Green Gables Cookbook by Kate MacDonald

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Judith says:

When this new edition of The Anne of Green Gables Cookbook was released, I felt a blast from the past.  Originally published in 1985, this was the first cookbook that was "mine".  I have many wonderful memories of making these recipes with my mom, including one where we turned the kitchen into a disaster area with our first attempt at Marilla's Plum Pudding (the recipe is sans mouse).  

Other favourite recipes include: 
Anne's Liniment Cake (the one she meant to make)
Dianna Barry's Favourite Raspberry Cordial
Light and Creamy Vanilla Ice Cream
Tantalizing Raspberry Tarts

This new 2017 edition includes many new recipes, including some from L.M. Montgomery's kitchen.  This is a great gift of Anne fans of any age.  

Reserve your copy of The Anne of Green Gables Cookbook here.  

Also check out Marilla of Green Gables by Sarah McCoy, coming in Fall 2018 from HarperCollins.  

The dish towel pictured was purchased at Finishing Touches, just one block down Elbow Drive.